Looking for inspiration, easy steps to use Tuisgemaakte's premium brilliant nastar, can you cherish your unique language? is already accustomed to using HP Internet to get detailed information about your computer. և This time I will give you a guide on how to serve Tuisgemaakte Premium Anti-Fail Nastar recipe so that it is not too difficult և. If you process it incorrectly, the result will be tasteless և tend to be unpleasant. In fact, the delicious tasting premium nastar tuisgemaakte has an aroma և taste that can provoke our taste buds.
There are many things that affect the taste of Nastar kinclong premium tuisgemaakte, first the type of ingredients, then the choice of fresh ingredients before preparing and serving it. No need to worry if you want to make delicious Tuisgemaakte Premium Shiny Nastars wherever you are, as long as you know the trick, this dish can be a unique dish. Next is a picture of a Nastar kinclong premium tuisgemaakte that may inspire you.
The number of sitting operations that can be performed to make a premium glossy Nastar is + - 100 pieces. So make sure this choice is enough to serve you and your loved ones.
In addition, the time required to prepare the Tuisgemaakte Premium Shiny Nastar is estimated at about 1 konfyt 30 minutes.
So this time let's try, let's create our own premium shiny Nastar door tuisgemakte at home. Keep this in mind, this dish can help keep your body և your family healthy. You can download Nastar kinclong premium tuisgemaakte using 13 ingredients in 12 stages of production. Here is the evil of serving the dish.
Lebaran would not be complete if it were not for the nastar koek troch in the cake pan, right? Instead of buying or selling, renovating is like cooking or baking at your doorstep, when WFH is very quiet during this age-old epidemic, isn't it? You can try this, premium nastar's recipe, ladies and gentlemen. Homemade, but tastefully classified.
Ingredients and spices for making Tuisgemaakte Premium Shiny Nastar.
- Dough ingredients:
- 125 grams of margarine (in the palm)
- 125 g Wysman butter
- 50 g of yellow chalus
- 350 g flour (Chakra)
- 2 cunning
- 3-5 tablespoons of milk powder (with toothpaste)
- 125 g of pineapple jam (ready to buy at the cake ingredients store)
- 50 g grated cheese (kraft cheddar)
- Bachan Spread
- 2 g / g vegetable oil
- 1 HR SKM (Friesian flag)
- 4 granular coning
It is expensive to make premium homemade nasturtium
- Sift the flour first so that the texture of the dough is expected to weaken.
- Mix milk powder in flour. mix well.
- Then use margarine, Wysman butter, powdered sugar and egg yolk. 30 seconds, not too long so that the dough blades do not expand during baking.
- Combine the mixed dough in a bowl containing flour, stirring constantly.
- Sew clean hands, knead the dough until it is smooth.
- Weigh the dough into 7 grams each, then add the pineapple jam filling (10 grams of tea for each nastri). The dough looks like a ball, placed on a baking sheet covered with parchment paper.
- Preheat, the temperature is about 140 ° C for 5 minutes.
- Bake at 140 ° C for 30 minutes.
- Next, allow the dough to cool and knead. Apply the oil as much as 3 times ole (adjusting the layers will turn yellow if each is spread). Then sprinkle grated cheese on the dough.
- Bake the dough again at 130 ° C for 2-3 minutes, only on high heat. Until the dough in the pan looks like the one you want, the magic baker.
- Nastar, when it's cold, yes, just put it neatly in your Aid jug.
- Chew more and more for fun.
How: Young man, isn't it? Here's how to make a premium shiny Nastar tuisgemaekte that you can make with van rum. Happy
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