Looking for a unique anti-fall premium golden nastar recipe idea? People use the Internet on their phones to find information about images and search for ideas. In this article, I'll share a step-by-step guide to making the Premium Anti-Fail Nastar recipe for food, it's simple, yet effortless. If you treat it badly, erkele will not be sweet and even bad. Even though Nastar Premium Gold is sweet, Suridu Sari can adapt to our tastes, aromas and tastes.
There are many things that make Premium Golden Nastara taste a little different, first from the type of ingredients, then from the details of the fresh ingredients to how it is processed and tasted. No matter where you are, if you want to make delicious Nastar golden premium, you don't have to worry because if you know the method, this cool method can be a very special treat. Another image used with Nastar Premium Gold that you can see for ideas.
The number of servings to make Dafeng, Premium Golden Nasturts is 3 cans of 500 grams. So this dining stack will be enough for you and your beloved family.
Below is an easy and convenient way to exchange Samba Gold Premium Nastar ready for creation. You can create premium golden nastar using 12 materials and 9 heat levels. Here's a step-by-step guide to making it cool.
I made this nastar, it was more crunchy and melted in the mouth, the butter was sweeter.. very biscuity. good luck..
Nastar Premium Gold Hot Melted Ingredients and Spices:
- 500 grams of flour
- 250 grams of butter Foreign tourists can change everything to their wishes
- Margarine film 110 gr.
- 100 grams of refined sugar with a bamboo seal, if you want more sweetness, add 50 grams.
- 2 tellurium yellow eggs
- 1 cup of powdered milk
- 50 grams of corn flour
- Expansion
- 3 egg yolks butter
- 2 tablespoons of vegetable oil
- It can be 1 or 2 tablespoons of sweetened milk or liquid
- 2 drops of food coloring when using a light yellow butterfly cake.
How Nastar Premium Gold works
- Mix butter, margarine and powdered sugar.
- After stirring for 2 minutes, add egg yolk and milk powder, mix again
- Then add flour and cornstarch and mix well with a spatula.
- Once set, you can top the sauce to taste, just...or if you like, use the cheese filling on top.
- After rounding, do not roll it first, but put it in the oven first, for 30 minutes if you use a toaster oven, 15 minutes for an electric oven.
- After the specified time, take the cake out of the oven, then apply egg yolk 2 times, make the cake more shiny, remember that the frog must be folded all the way down to look beautiful;
- Then put the cake back for 10 or 15 minutes, just see if it is still yellow or a little golden and then take it out.
- Tips: when the bread is finished, look under the pan, yes, it is a little brown, it is cooked, if it is still white, it is a sign that it is not cooked... example. Cooked as shown in the photo below.
- Hello happy mother menu from me 🙏🙏
Thank you for using the recipes we provide on this page. We hope the above simple preparation of premium nastars will make you feel delicious for your family/friends or help you sell your food. We wish you useful and good luck!
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